Big Chefs on the Small Screen: How Food Television Lifted Chefs to Cult Status

It was not that long ago that customers frequented restaurants and talked about how inventive the food was and never knew who was in the kitchen preparing it. Now in the age of celebrity chefs, not only do diners know chefs' names, they often follow them from restaurant to restaurant and know their personalities and food philosophy from seeing them in magazines and food shows. Star chefs will share their personal stories and insights on being a celebrity chef.

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